Lisa Vanderpump will stage a $225 dinner and cookbook signing with open bar at Pinky’s by Vanderpump inside Flamingo Las Vegas on October 18. The event offers fans a rare shot at meeting her and previewing her new book.
GlassBuild America 2026 set a new Las Vegas record for exhibit space and drew nearly 9,200 registrants to the September event at the Las Vegas Convention Center, signaling strong momentum for the glass and fenestration sector.
The Corner Store, a celebrity hotspot from New York, lands on the Las Vegas Strip this November, promising its signature comfort food and martinis in a new, much larger space.
El Cortez in downtown Las Vegas has launched Alex Prime Steakhouse for dinner after an $8.5 million renovation, serving USDA Prime steaks and classic cocktails in a 1940s-inspired space.
Fideuá Taste of Spain has shot to the top of Las Vegas’s Spanish restaurant rankings. The family-run spot now plans to franchise after a breakthrough year in 2025.
Lisa Vanderpump’s first namesake hotel is set to open on the Las Vegas Strip this October. The project brings together her family and longtime collaborators as they race to finish the boutique property in time for its debut.
Sip Sip Wok, a new fast-casual Asian restaurant at Virgin Las Vegas, has yet to open after a rumored operator exit. The space features a dramatic redesign and video poker but faces questions about its future.
Station Casinos is shutting down three original outlets inside Eat Your Heart Out food hall at Durango. New pop-ups and concepts are planned for the spaces after November 10.
Three top Las Vegas resorts—Waldorf Astoria, Fontainebleau, and Four Seasons—have each landed a One Michelin Key for 2026. The honor puts them among the city’s most recognized luxury hotels.
Golden Steer Steakhouse on Sahara Avenue has become one of Las Vegas’ most in-demand dining rooms, with reservations often booked four to six months ahead and walk-in hopefuls lining up before doors open
Las Vegas locals and visitors can get unlimited digital news, exclusive newsletters, and eNewspaper access with a subscription. Here’s what’s included and how to manage your account online.
Chef Gabriela Cámara’s acclaimed Mexico City seafood restaurant Contramar has launched its first U.S. location inside Fontainebleau Las Vegas, bringing signature dishes and a modern Mexican design to the Strip.
Las Vegas restaurant and hospitality professionals met at Fideuá Taste of Spain for What Now Media Group’s Accelerate event, connecting 42 attendees from 31 organizations and previewing new concepts set to open across the city
A civil rights lawsuit in Clark County accuses a downtown Las Vegas casino of racial profiling and unlawful ejection. The case seeks damages and policy changes that could affect Nevada’s gaming industry.
The Vanderpump Hotel in Las Vegas has joined an exclusive group of properties recognized with the AAA Four Diamond award for 2026, highlighting its high-end accommodations and attentive service as part of a select group of hotels across North America
PRINTING United Expo 2026 brought 27,000 attendees and over 850 exhibitors to the Las Vegas Convention Center for three days of industry innovation and networking. The event returns to Las Vegas in September 2027.
Sylvester Stallone visited the Cleveland Clinic Lou Ruvo Center for Brain Health and hosted a Carbonadi vodka tasting for Las Vegas liquor professionals. The event included a tour and a VIP lunch scheduled at Carbone Riviera overlooking Lake Bellagio.
Yotta 2026 kicks off September 28 at Caesars Forum, drawing over 6,500 senior digital infrastructure leaders and more than 600 CEOs to tackle the trillion-dollar AI buildout and its impact on Las Vegas convention business.
California residents who used or booked through VenetianLasVegas.com between September 2024 and March 2026 could get cash from a $1.6 million privacy settlement over guest data sharing.
Caesars hotels across Las Vegas, Nevada, and beyond give travelers a range of choices—from Strip icons to Lake Tahoe retreats and Atlantic City escapes. Here’s how these hotels shape trip plans for locals and visitors.
Doanburi opened in 2026 on South Rainbow Boulevard, serving scratch-made Japanese food and fine dining far from the Strip or Chinatown. Its focus on quality and technique has quickly made it stand out in the southwest.
FireKeepers Casino Hotel in Michigan has been named one of the top casinos outside Las Vegas by USA TODAY. Its Nibi restaurant also made the list of best casino dining spots in the country.
Mr. Jim’s Pizza in Las Vegas cut pizza topping mistakes by 43% in just one month after installing IPTECHVIEW’s Supervisory AI. The move is giving the franchise owner a real edge in a tough market.
Melissa Diette is now general manager for the AC Hotel by Marriott Symphony Park and Element by Westin Symphony Park, overseeing 441 rooms in downtown Las Vegas. The dual-branded property opened in September 2025.
Wine consumption has dropped nationwide for five years, but Las Vegas wine bars and importers are rethinking their approach with new tasting rooms and creative menus aimed at younger visitors and locals.
Las Vegas Sands shares have dropped more than 36 percent this year as investors question whether the company’s free cash flow can support its current valuation. Discounted Cash Flow analysis suggests a slight upside, but market caution persists.
El Cortez Hotel and Casino will soon add two new restaurants to its lineup: Siegel’s 1941 for breakfast and lunch, and Alex Prime Steakhouse for dinner.
Golden Gate Hotel & Casino is opening a new high-limit slot room as part of its shift toward slots and electronic gaming. The space launches with a ribbon-cutting Friday and follows a year of major changes to the casino floor.
A Whitney Houston tribute will headline Norwegian Aura when it debuts in May 2027, with a full lineup of live music and immersive entertainment planned for Mediterranean and Caribbean cruises.
Jeanette Davis, a longtime restaurant executive, is bringing Mellow Mushroom to Henderson with a multi-unit deal, aiming to introduce the brand’s distinctive style and menu to the Las Vegas area for the first time.
